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“I’m on vacation.”

That’s how I justified my choices last week. Under normal circumstances that would perfectly appropriate excuse to enjoy a bit of controlled splurging. But trying to get small and tight enough where I can walk on stage in 4 weeks wearing a sparkly velvet bikini without looking like I had jello implants put in my buttocks is NOT normal circumstances. Come to think of it, there is nothing normal about it.

So I packed my chicken, my vitamins, buffalo burgers, green beans, and we hit the road. During our 8 hour drive, I munched on snow peas while my family ate pretzels. I sipped my water. I did sit-ups and pushups at every rest stop. Not really. We arrived and my grammy had stocked up for the week with green beans, asparagus, chicken, salad, tuna, oatmeal, eggs, brown rice,…ect. Everything I needed to stick to my plan. But what did I end up eating. Bagels. And cashews. And graham crackers. And pizza. Yep. Now mind you I don’t consider this a major binge given my bulimic past. I ate 1 piece of pizza. A few (x-tra large) handfuls of cashews. Six or so graham crackers. And more bagels than I’m willing to admit. Some of these I ate in place of my oatmeal or brown rice so I would feel like I was sticking to the plan. And this was all spread out over 5 days.

So what’s the big deal?!

Problem is I have this little competition coming up in FOUR weeks and these foods are not on my current plan. And this close to comp, it makes a difference. I was supposed to drop a pound or two this week to meet my competition goal. I haven’t weight myself yet. I’m too afraid. But there is good news. I DON’T FEEL FAT. This, my friends, is progress. At least it’s mental progress for someone who has body dysmorphia tendencies. And I take full responsibility for my choices. This too is progress. In the past I would have blamed my husband for bringing home a baker’s dozen of fresh baked bagels from the local Jewish deli and sitting them on the counter right in front of my face as he slathered them with freshly whipped cream cheese. So when I walk across the stage and feel my behind jiggling can remind myself of how much mental progress I’ve made and hopefully that will make it all better. Yeaaah right.

I’m not sure where my will-power went. I think she was in a carb induced coma. But she’s back today. And she better stick around for the next 26 days.

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Tags: figure competition, Health and Food, weight loss

About jennincat

I'm so happy you stopped by my little corner of the web where I write about fitness, food, and amazing women I "meet". I live in California with my wonderful husband and two rambunctious boys. I'm a personal trainer and dreamer. I enjoy most things but some of my favorites are reading, acting, camping, cooking, music, writing, traveling, and being in the moment with my favorite people! You can read more about me here! I hope you stop by often!
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2 Responses to ““I’m on vacation.””

  1. On October 22, 2008 at 8:59 am Rosie (divegoddess) responded with... #

    Hi Jenni

    I can relate how big of a deal not sticking to the competition diet can be. I went on vacation for 2 weeks in Australia when I was 8 weeks out. I had the vacation planned before I had decided to compete. I took my cooler, tupperware, measuring cups and food scale with me determined to stick 100% to my diet, stayed at a place with a kitchen, etc, dragged my cooler around all over Sydney. Mainly I was going there to work out at Ms Olympia Jenn Hendershott’s workshop but i had a whole 10 days I wasn’t around competition minded people. I skipped all the Aussie goodies (they have the best pastries and restuarants in Sydney). On one of my last days I met a Thai woman at the hostel and before I had time to explain my competition diet, she had cooked me Thai food especially for me. She even went all over Sydney to Thai restaurants gathering ingredients! I was 7 weeks out and probably not a big deal but it was my first comp prep and I stuck to the diet 100% until then. So I ate Thai Phad Thai noodles …I couldn’t turn down her hospitality…I felt really bad about it.

    It’s more about the mental and internal changes we go through doing this,and you seem to really have a deep awareness of this. It’s been 10 days since my last comp. I’ve gained back 4 pounds, but getting nice comments from people who saw me right before the show. They all say I look better now, I was too skinny, but on stage you can’t have any “healthy” muffin tops hanging over your bikini bottoms! I feels strange being able to eat a variety of foods.

    Anyway, good luck, you are getting closer and closer!!

    Reply
  2. On October 22, 2008 at 5:02 pm jennincat responded with... #

    Hey there Rosie!

    WOW!!! I’m impressed! I can’t believe you stuck to your diet for as long as you did while in Australia!! Can I have some of that will power….PLEASE!!!! :) You did the right thing eating the Thai woman’s meal. I love Thai food and that sounds like a really cool experience. Thanks for sharing.

    You’re so right. The mental and internal changes can be really intense while prepping. Honestly, I wasn’t expecting this part. It has become so much more than a quest to look lean and tight on stage.

    BTW, I’ve checked out your photos on SP and you look FANTASTIC!!!

    Reply

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About this article

  • Posted on October 20, 2008
  • Archived in Figure Competition
  • There are 2 responses.
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