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Tasty Tuesday: High Protein Swedish Pancakes

May 17, 2010 in Main Dish, Recipes, Vegetables

There are a lot of things I love about my husband.  His tender heart.  His humor.  His devotion to me and our kids.  His creativity.  His work ethic.  His sexy blue eyes.  His smile.  I could go on and on but before you gag I’ll say, “Swedish Pancakes”.  Yes, there is one more thing I [...]

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Brussel Sprouts with Walnuts and Cranberries

May 4, 2010 in Recipes, Side Dish, Vegetables

Let me tell you a secret.  I don’t loooveeee veggies. At least not in the same way I looooveee pizza. (I know it’s almost heretical.) But when my friend sent me this recipe from the Food Network I actually thought “here is a veggie recipe I can get excited about” or something sort of cheesy like [...]

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Pesto (Mediterean) Rice Stuffed Bell Peppers

April 27, 2010 in Main Dish, Recipes, Vegetables

This year for Lent my husband and I decided not to eat meat.  Through that experience I learned some things about myself and I came up with a few new recipes including my Mediterranean Stuffed Peppers.  That sort of sounds like I stuffed them with the Mediterranean.  That would be one big pepper. (Okay that joke [...]

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RC (Reduced Calorie) Chili Relleno Casserole

April 21, 2010 in Health and Food, Main Dish, Recipes, Uncategorized, Vegetables

I love Mexican food.  LOVE Mexican food.  Out of all the cheesy spicy goodness to choose from, one of my favorite dishes is Chile Relleno.  A friend gave me a recipe for a chile relleno casserole that uses 2 pounds, TWO POUNDS, of cheese as well as numerous whole eggs, and condensed milk. On occasion, [...]

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What the… Mediterranean Quinoa Salad

March 31, 2010 in Recipes, Side Dish, Vegetables

Mediterranean Quinoa Salad 1 cup of quinoa 1 can of artichoke hearts (quartered) 1/4 cup olive oil 1/4 cup of Kalamata olives (chopped) 1/4  cup of sundried tomatoes  (chopped) 1 tbs of dried oregano sea salt to taste fresh basil Cook the quinoa in water.  (I use twice the amount of water as quinoa.  Bring [...]

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Perfect Pesto

March 9, 2010 in Recipes, Side Dish

Growing up in Indianapolis, there was this one particular pizza place I loved to visit and gorge myself on for their pesto.  It is so good.  Fifteen years later, I still visit every time I go back but it has sort of lost it’s luster for me.  The reason, a waitress with a big mouth. [...]

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Mozzarella Eggplant

February 23, 2010 in Main Dish, Recipes, Side Dish, Vegetables

In keeping with our decision to eat vegetarian a night or two a week, I’ve been creating new or revamping old recipes.  Last night, we converted my Mozzarella Chicken to Mozzarella Eggplant.   I can’t believe I’m saying this but I think I actually like the eggplant better.  It was sooooo good.  I nearly cried [...]

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Tilapia and Ice Cream

February 16, 2010 in Main Dish, Recipes

I think Cupid’s arrow must have missed me because I’m just not a Valentine’s Day type of girl.  It works out because I don’t eat chocolate, I don’t own a suitable vase for flowers, and too much red stresses me out.  I’m not one of those people who dislike Valentine’s day because “we should fill our [...]

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GH 101 – Rest

February 11, 2010 in Health and Food

Rest I often underestimate the power of rest. People don’t build strength during their workouts they build it while they are sleeping. Sleep allows our bodies the chance to repair and rejuvenate. It’s a shame to bust azz in the gym only to get less than adequate sleep.  Enough sleep also improves our immunity, metabolism, [...]

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GH 101- Food

February 9, 2010 in Health and Food

The first wheel of the Hero-mobile.  (Man, that is dorky sounding.) My opinions regarding my most and least favorite subject. Food Eat reasonable portions of REAL food and drink a lot of water. It can be that simple. Really. What’s a reasonable portion and what is real food? Does this mean I can never eat [...]

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