Comments on: Three Thoughts Thursday

By: Iosif

Iosif — Tue, 01 Dec 2015 06:14:29 +0000

[..YouTube..] Corn, that looks so good. I like new flavors, like yruoself. Not sure if you like cilantro; but here’s my twist on soft taco. Try it and tell me what you think. Whole wheat soft taco shells. Chicken breast cut into strips or ground. Marinate your diced jalapeno(deseeded), bell peppers, red onions, tomatos and cilantro in lime juice. Saute chicken strips or brown ground chicken, add desired taco seasoning, then add your corn and black beans. Assemble my fiesta taco and enjoy! Hope you like it!

By: Traveling Fit - Girl Heroes | Girl Heroes

Traveling Fit - Girl Heroes | Girl Heroes — Mon, 10 Sep 2012 14:44:23 +0000

[…] long ago, I posted a Thrifty Threads Thursday post and a Three Throughts Thursday post on a Wednesday. I didn’t even realize it was the wrong day until a week later. […]

By: jennincat

jennincat — Mon, 23 Jul 2012 12:25:46 +0000

I’m SUPER SLOW in replying but…I found it interesting/cool that our eating styles are so similar right now. CHEESE???? Ummmm…yeah. Like you I just can’t get down with paleo because of the dairy. Aside from a two tiny mouse sized nibbles of cheese I have’t had any this month and it’s the one thing I REALLY miss.

By: Eating Local on the Road | Girl Heroes

Eating Local on the Road | Girl Heroes — Fri, 20 Jul 2012 16:45:39 +0000

[…] bananas, we also some some fresh ground peanut butter (which I’ve since stopped eating for my 30 days of Paleo), pecans, high quality sea salt, farm eggs, and apple […]

By: Andrea@WellnessNotes

Andrea@WellnessNotes — Sun, 15 Jul 2012 21:36:13 +0000

I remember the berry picking pics from twitter! Sounds like a great way to spend the afternoon! I think we can find so many life metaphors in nature…

I’m glad Paleo is going well for you! Looking forward to reading your recap after the experiment.

By: Deb (SmoothieGirlEatsToo)

Deb (SmoothieGirlEatsToo) — Thu, 12 Jul 2012 04:34:20 +0000

Oh wow, this is so timely. I never was ‘addicted’ to sugar. I could have a bite of chocolate and put it back in the fridge for a week or a month (hence about 11 different flavors of chocolate bars in my fridge), but when i got sick on June 1, I sugar-detoxed accidentally. I haven’t looked back. i don’t miss it one single bit. And now raspberries taste like pure sucrose to me! Then about 2 weeks ago I went one step further: Atkins. It’s in my blood- I did it 40 yrs ago for the first time. Like you, I never have grains or bread anyway except my beloved popcorn and some bread if at a restaurant)

And I am IN FREAKING LOVE with eating high fat/low carb/appropriate protein! I’m also adding a bit of carb cycling. And I’ll do more of it when we leave for our trip next week. Right now I’m trying to get fat-adapted, or as close to it as possible. I TOTALLY know what you’re talking about and I’ve been reading like a total madwoman all of the low carb sites. I just can’t get down with paleo b/c of the dairy. Maybe one day, but not now. so I totally get what you’re doing and why you’re doing it. Can’t wait to hear how great you continue to feel. I know I do.

By: Tamara

Tamara — Wed, 11 Jul 2012 18:49:05 +0000

The 30 day experiment sounds really interesting! I’m glad it’s making you feel better. Good luck on the sleep, sweetie.

Oh, and that pumpkin maple smoothie? Sounds divine.

xoxo